Chez Jacques is offering a new way to dine by introducing
our 3 course prix-fixe menu for a special price.
Soup or Salad
Your choice of Soupe Du Jour or a Petite Salad
Beef stew cooked in red wine with mushrooms, pearl onions
and bacon. Served over purée potatoes.
1/2 roasted chicken with red wine sauce. Served with
Poisson à la Provençale
Lake Superior whitefish baked with tomatoes, onions,
capers and white wine. Served with saffron rice.
Steamed mussels in white wine, garlic and shallots
finished with cream and served with pomme frites.
Pates Aux Légumes
Bowtie pasta with eggplant, zucchini and squash cooked
in a garlic white wine cream sauce.
Your choice of Mousse au Chocolat or Cassis Sorbet